Showing posts with label Restaurants. Show all posts
Showing posts with label Restaurants. Show all posts

Sunday, June 8, 2014

A Delicious! night with Ruth Reichl


It was just over three years ago that I read my first Ruth Reichl book. Of course her name and career had been on my radar before that—mostly as the editor of Gourmet—but I had never known her personal story.

It might have been that I saw Comfort Me with Apples on sale at Biography Bookshop. But something finally compelled me to pick up and read that book. I brought it with me on a trip to Paris. And all I wanted to do was read. Her life, her storytelling, her food and dining descriptions—she became an instant hero to me. Down-to-earth, witty, smart, fascinating, I was enchanted and inspired, there reading about her life in my most enchanting and inspiring city.

And then I got to towards the end when, after a heinously painful adoption process that left her heartbroken (the biological mother decided after three months that she, in fact, wanted the baby back), Ruth ended up getting pregnant naturally and having a son at the age of 41.

I was single and 37 at the time I read Comfort Me with Apples. Throughout my thirties, I figured love and motherhood would eventually be part of my life. But maybe in less traditional ways: I might not find true love until I was in my fifties. I might wind up adopting. I was okay with these things. I was clearly taking the long, unconventional path and in Ruth’s story, I found comfort and hope.

Since then, I’ve read nearly all of her books. I follow her on Twitter and have always wanted to meet her or at least make it to one of her readings or events. But logistics and schedules have always prohibited me. Until tonight.

It was a lovely literary dinner at Contrada in the East Village, my old stomping grounds. 

I sat at a communal table, flanked by wonderfully interesting, friendly, cool people. And I got to hear Ruth read, talk a bit about her career, answer questions in this intimate setting. She’s as warm, gracious and eloquent as I had hoped and imagined.



The best part was meeting her at the end. I had to share the news that I’m 41 and pregnant with my first and she instantly lit up and became so naturally happy and warm, saying Nick (her son) is the best thing she’s ever done. It was a moment.

I firmly believe that when certain things, words, stories, people, whatever, resonate with you on that deep level that it means something. For the past five years, I’ve remembered Ruth’s story. I’ve shared it with other women. I’ve held onto it as comfort. It was just so, so awesome to share it with her and have my own story, this little thread of inspiration, come full circle and sort of manifest itself with her. 

Sunday, May 18, 2014

When the quotidian is sublime

It was a good week. Just a typical, nothing outrageous, week, but it was brilliant.

Work is super enjoyable and not stressful at the moment. Do you realize what a big difference it makes when you're not constantly rushing to and from the office, preparing for meetings and presentations, worried if what you're producing is good enough? Of course you do - we all do it, all the time. Thankfully, my job has been so manageable lately - the perfect balance of business. And I'm loving my colleagues. And we're temporarily working in Soho, which makes coming and going every day, not to mention the lunch options (I'm currently obsessed with Birdbath), a joy.
I'm back at yoga once or twice a week and have time to read.

There were two great meals out this week: At Sfoglia and Waverly Inn. They're both so charming and cozy, and absolutely delicious, I want to move right in.



The former was a brilliant solo date, where I took myself out for a meal before going to see Michael Pollan, my hero, the reason I haven't eaten red meat in 15 years (!) now, at the 92Y. I get panicky when I don't have reading material so I went to the fabulous Kitchen Arts  & Letters beforehand and chose Molly Wizenberg's new memoir, only to discover when I got to the Y that we got a free copy of Cooked - woohoo!


The latter was a brilliant date-date with my man. He made reservations for dinner and got tickets to see John Wesley Harding's Cabinet of Wonders at City Winery. Just for fun.
 
It was the second Saturday night in a row that we went into the city for a night of it, last weekend being my friend's lovely wedding, where we had fun, dancing and laughing with old friends. (And took note, since our wedding is now less than a month away!)

In fact, this past week also included a tasting with our caterer...
... and we're trying to wrap up all loose ends, final details and backup plans.

I even had time to finish a freelance assignment.

And Andrew ran the Brooklyn Half Marathon, so I met him out at the finish line in Coney Island. He's a champ - made the whole thing look easy.
I am so mindful right now of how much I'm enjoying the pace and contents of life. So my question is: what is the secret? How do I hold onto this feeling of awareness, appreciation and balance? I know work is going to pick up. That stress will come as the wedding gets closer. That I'll simply wake up one morning, less aware, more ambivalent. How do we preserve the days of fulfillment and always draw strength and inspiration from them?

Sunday, March 2, 2014

Time, time, time…

It’s especially hard to believe that it is now March. Not only have weeks gone by and I haven’t blogged and I wonder what I do with my days, but the weather here in New York is on a cruel spin cycle. It’s just cold, snow, wind, repeat like a not-so-funny Groundhog day joke. I thought we were through the worst of it, but we’re slated for at least a couple storms this week. Le sigh.

Life has just become so much more inward-focused. While Andrew and I got to Kansas City and Rhinebeck in February…


 … and hit a couple new restaurants (River Park, Red Rooster, Bar Corvo), I obviously haven’t been sinking the same gusto into documenting these adventures. I did, however, check out the new Ladurée in Soho and get my fill of pancakes during Clinton Street Baking Company’s Pancake Month.


(Oui, they're as amazing as they look.)

There have been a few conversations about Paris, My Sweet and writing assignments.

There have been developments on the apartment front (I am planning to show some serious before and after photos!).

There has even been a little progress on wedding planning (nothing specific to reveal yet).

Mostly, I revel about my serious days of blogging and moonlighting, eating and adventuring. What fun it was. How life changes. And, what's new in your world??

Sunday, January 19, 2014

Live, from Brooklyn

So this is what much of 2014 has looked like.










Sweets. Milo. Cold. Sweets. Milo. Snow.















It’s just been a nasty winter. Lots of great reasons to stay put and keep warm.



That said, there has been a wee bit of culcha. A maiden visit to the very incredible Morgan Library
Seeing The Commons of Pensacola, which was a great play (go, Amanda Peet!). Plus visits with friends from Paris and San Francisco and great meals at Locande Verde, 606 R&D, Sunshine & Co and The London.



All in all, I could do with some kinder weather. Should probably pull back a little on the sweets. But I’m hoping for just as many visits with friends, moments with Milo, planned and spontaneous culture and maybe even a little progress on the wedding planning and book proposal fronts.

Wednesday, September 18, 2013

Sweet cinnamon

I go to The Smile to Go fairly often for lunch. Always tantalized by its display of home-baked breads, muffins and cookies.
Finally, I skipped the farro salad and roasted squash. I went straight for the good stuff.
Not even the strawberry almond bread. Or the old-fashioned coffee cake.

I skipped the sweet little rustic galettes, too.
I got myself a giant, doughy, delicious cinnamon bun.

Tinged with the essence of orange. Drenched in sugary frosting.
And would you believe... vegan? For the good grace of grapeseed oil, soy milk and maple syrup.

Monday, September 2, 2013

My Vegan Monday

Morning
Kashi GoLean with almond milk and banana

Afternoon
Hummus toast
Fuji apple

Evening
Angelica Kitchen's house salad
A lotta chocolate

After a weekend of binging on crabs, cookies, cake, cheese and wine (!), it was nice to be home, in front of the computer, eating simpler food. And wonderful to have shared last week's Vegan Monday with the wonderful Ann Mah, who's about to give birth twice: to her anxiously anticipated baby and her second book, the delicious Mastering the Art of French Eating.
 We were lucky enough to catch up over salads and sandwiches at The Butcher's Daughter (which leaves me, sadly, less impressed each time I visit). The last time we dejeunered together was at Septime—two years ago.
I just scrolled through the posts of that trip to Paris to find the one of our lunch. It broke my heart a little. Every month is further from that magical time that I lived in Paris. And all those subsequent trips that brought me back in its embrace, close to the memories and thrills. I couldn't be happier with my life right now. But there will always be Paris...