With thanks to some instructions from here and a certain six year old who took care of 100% of the decorating, Milo got owl cupcakes for his birthday. I'm not sure that they really look like owls - maybe that has to do with peach slice eyes (hey, we improvised with what we had) - but Sadie told Milo they were owls and then all he kept saying was "owul, owul, owul!"
Sounds like success to me.
Sunday, June 26, 2011
hoot hoot
Wednesday, April 13, 2011
love is...
Lemon cupcakes, for starters. But not just any lemon cupcake - only these moist, delicately glazed morsels will do. Using Ina Garten's Lemon Yogurt Cake recipe I simply filled 18 muffin cups instead of a loaf pan and halved the glaze. They are heaven, plain and simple. Something about the fresh scent of lemon seems perfectly Spring-like.
Love is also having a new workspace, and one that isn't stuffed into the corner of a bedroom. Sure, maybe some people wouldn't love the idea of working in the unfinished basement of a house built in 1923, but I'l take anything that allows me to put two tables back-to-back. Finally my sewing machine and serger don't have to jockey for space and I can lay fabric out without having to move furniture out of the way.
It's amazing what a few coats of paint can do for freshening up old cinder block and concrete. The bare hanging bulbs aren't the best, but a sisal carpet and hanging pendants add some warmth and I'll figure out better lighting later. The curtains on the left are hung on cast iron plumbing fixtures and slide aside easily to reveal the unsightly laundry area. They create a clean, ivory wall that defines the space - which measures close to 8' x 14'. With all this work space, I'm addicted to spending time in the basement. Finally I can sew (or paint, or draw, or whatever) at night and not wake the little people.
But there is one thing that tops all this in the love department: Jay brought home 48 boxes of chocolate raisins for me the other day (umm, that's 2 cases). He's worried that Glosette's may be phasing out my absolute favourite candy, so he stocked up. For me. Not only am I set for a 6 month sugar high, but I seem to have the best husband ever.
Ah, love.
Tuesday, July 20, 2010
tasty and blue
Thank goodness for the therapeutic nature of baking. Over the past week we have been a house of poor health: Milo got measles and an ear infection while also getting an allergy test (he is allergic to avocados and bananas), Jay has strep throat and I started the week with two gallstone attacks. Sadie has been spared any sickness - knock on wood - but that is thanks to her grandfather, who whisked her away for a weekend of swimming. Luckily, yesterday was the start of a new week, which we celebrated with a fresh, delicious, heaping mound of Ontario blueberries. Food of the good health gods.
I have been avoiding baking lately for two reasons: it's way too hot and because most baking is loaded with fat. Not that I'm usually concerned, but until I figure out what to do with my gallbladder I am sticking to a pretty low-fat diet. Thankfully my Joy of Cooking has a Reduced Fat Muffin recipe and boy, is it yummy. I added 1 1/2 cups of fresh blueberries and not only did they smell fantastic in the oven but even Jay devoured them (generally he believes in the rule of all-baking-must-have-chocolate). I even channeled my inner 50's housewife by freezing 6 unbaked muffins for later enjoyment. And by later, I probably mean tomorrow.
Thank you blueberries.