Quick And Easy No-Knead Bread
This Quick and Easy No-Knead Bread can be made even by the most amateur bakers, and it turns out bakery-style. It’s amazing how basic pantry staples can create a perfectly crusty on the outside while chewy on the inside artisan bread. Give it a try and see how easy it is to enjoy freshly baked bread!
No-Knead Bread Recipe
NYT Cooking: Here is one of the most popular recipes The Times has ever published, courtesy of Jim Lahey, owner of Sullivan Street Bakery. It requires no kneading. It uses no special ingredients, equipment or techniques. And it takes very little effort — only time. You will need 24 hours to create the bread, but much of this is unattended waiting, a slow fermentation of the dough that results in a perfect l...