Frosting

12 Pins
·
2y
Seven Minute Frosting
Seven Minute Frosting
CARAMEL FROSTING
You need 1cup brown sugar 1 half cup butter 1 quarter cup milk confectioners’ sugar, as needed How to make CARAMEL FROSTING Cook sugar and butter for two minutes. Stir in One quarter cup milk. Bring to a boil; cool. Stir in 10x (confectioner’s)