Glow Kitchen - Baileys Colada A creamy tropical cocktail blending the richness of Baileys with the fruity notes of coconut and pineapple. Ingredients: 2 oz Baileys Irish Cream 1 oz coconut cream 2 oz pineapple juice 1 cup ice Pineapple wedge (for garnish) Instructions: Combine Baileys, coconut cream, pineapple juice, and ice in a blender. Blend until smooth and creamy. Pour into a chilled glass and garnish with a pineapple wedge. Serve immediately. | Facebook
Yum Recipes - Butterscotch White Russian 🍸🍬 Ingredients: • 2 oz vodka • 1 oz butterscotch schnapps • 1 oz heavy cream or half-and-half • 1 oz Kahlúa (coffee liqueur) • Ice Instructions: Build the Drink: In a rocks glass, add ice. Add the Liquor: Pour in vodka, butterscotch schnapps, Kahlúa, and stir to combine. Add Cream: Gently float the heavy cream or half-and-half on top by pouring it over the back of a spoon for a layered effect. Stir and Serve: Stir gently to mix everything together before sipping. Enjoy your Butterscotch White Russian! | Facebook
Glow - Orange Crush Vodka Slushies Ingredients For the Slushie Base: - 1 cup orange juice (freshly squeezed is preferable) - 1 cup lemon-lime soda (such as Sprite or 7-Up) - 1 cup vodka (use your favorite brand) - 3 cups ice cubes For the Orange Crush Flavoring: - 1/2 cup orange soda (such as Fanta or Crush) - 1 tablespoon granulated sugar (optional, adjust based on sweetness preference) For Garnish: - Fresh orange slices (for garnish) - Maraschino cherries (for garnish) - Mint leaves (for garnish, optional) Directions 1. Prepare your ingredients: Gather all the ingredients for the Orange Crush Vodka Slushies. Ensure that the orange juice is freshly squeezed for optimal flavor. If you prefer a sweeter slushie, have the granulated sugar ready. 2. Blend the base: In a blender, combine