These littleneck clams steamed in white wine, surrounded by aromatics, and rich in umami from chorizo, will be the most flavorful clams you'll eat. The zesty clam and chorizo broth is deliciously soaked up with your favorite bread or pasta. #clams #steamedclams #clamsandchorizo #littleneckclams #clamrecipe #spicyclams #seafood #seafoodrecipe #chorizo
Killer Stuffed Clams - RiehlFood.com
Stuffed Clams Ingredients 2 - 61/2 oz. cans chopped clams with juice 1/2 cup clam juice 14 slices bread Dried and broken into pieces) 1/2 cup onion (chopped) 1/2 cup green pepper (chopped) 1/2 cup celery (chopped) 1 egg 1 T oregano 1 T Parmesan cheese Paprika 3 slices bacon 20 large clam shells