Filled buns

Learn how to make bakery-style soft and fluffy milk buns filled with savory, spicy, and aromatic sardine filling. They are budget-friendly to make and super delicious.

Soft fluffy warm buns filled with a tuna and olive mixture. These stuffed tuna buns are an ideal savoury addition to your appetisers or snacks repertoire.

Maritozzi are little round soft and fluffy, brioche-style buns, filled with vanilla whipped cream. These sweet, yeasted Italian cream buns taste are totally irresistible. They’re they picture of pure indulgence. A brioche bun filled with a generous serving of fresh whipped cream could be nothing else. It’s not just any bun though, with a hint of honey and a touch of orange zest they really are something else.

Berry Jam Filled Buns

Swedish Cinnamon Buns or Kanelbullar are buns with multiple layers of soft and fluffy bread and aromatic sweet buttery filling in between. Why You will love this Swedish Cinnamon Buns Recipe This Cinnamon buns recipe will help you to make the best Swedish cinnamon buns that are soft and fluffy, and is full of delicious aroma, in an easy and fast method.

These delicious cheesecake croissant buns are inspired by Buns From Home in London. Crispy, flakey croissant cups are filled with a rich no-bake cheesecake filling and topped off with a homemade raspberry glaze and crushed graham crackers.

These chocolate buns made with the softest, pillowy bao dough and filled with a semi-sweet chocolate lava filling are the ideal dessert for you to treat yourself with. Take one bite and you are greeted with a beautifully soft bao bun oozing with gooey melted chocolate.

Meat buns (aka pyrizhky) are absolutely addicting. I mean, how can you go wrong with a soft, buttery bun surrounding a flavourful meaty filling? Spoiler alert: you cannot. 🥩

Sweet bun with vanilla custard in the middle, a cup of coffee, a book, drizzly weather and light coming through the window. Can you imagine that it is a true Hygge? I was in Hyggeligt zone yesterday. In fact, after so many days, I felt connected to myself. Thanks to these modestly sweet, soft marvellous […]

Hi! I’m coming at you with a super simple but crazy delicious Easter brunch (or anytime really) idea - these custard brioche buns, with Mixed Berries Preserves and vanilla bean streusel. It’s no secret that

Coffee Buns is also known as Mexican Buns. It’s a popular and famous buns / breads where I’m from. It’s more known as Papparoti and Rotiboy at the cafés which serve these delicious buns. It’s crispy in the outside and soft and buttery in the inside. Although the butter filling is optional, but this makes it more popular among the people here due to its butter and coffee fragrant. The only difference between egg and eggless version lies in the coffee topping.

A thorough guide to making authentic Chinese steamed pork buns with chive, from scratch, including step-by-step photos and tips to help you succeed. The buns will come out extra juicy, fluffy, and tender - even better than those you get at a restaurant.

These Chinese bakery style coconut cream buns feature a pillowy and soft milk bread dough decorated with shredded coconut and filled with whipped cream.

Try this recipe for sheng jian bao - super juicy and incredibly flavorful pork stuffed into a fluffy yet crispy pan-fried wrapper that satisfies on every level.

These sweet cherry filled buns (vatrushki) are soft and fluffy. They kind of melt in your mouth and you won't be able to stop at just one.

A recipe for bierocks or runzas, bread buns filled with meat, cabbage, sauerkraut and onions. Bierocks can be made with any meat. Recipe from Hunter Angler Gardener Cook.

Blueberry and Cheese Vatrushka Buns: Sweet Homemade Magic

These Chinese coconut buns use an easy milk bread dough to create an extra light and fluffy texture and are filled with a rich buttery coconut filling that is just like the ones made by Chinese bakeries. They are a perfect weekend project to spice up your afternoon tea. These coconut buns are freezer-friendly, too, so you can make them ahead and serve them later. {Vegetarian}

Sweet Cheese Filled Buns (Vatrushka Recipe) are freezer-friendly, soft and fluffy sweet buns filled with delicious smooth farmer’s cheese filling. | olgainthekitchen.com #olgainthekitchen #vatrushka #sweetbuns #cheeserecipe #ukrainian #cheesefilling #holiday #comfortfood #sweetrolls #bread