Chef Pati Jinich Shares Her Favorite Mexican Dishes - & How to Make Them for Your FamilySeptember 15 marks the beginning of Hispanic Heritage Month — a time to celebrate and learn about Hispanic heritage, culture, and of course, food. Admittedly, I am not the person to tell you about the importance of, or the intricacies of Hispanic cuisine so that's why we reached out to famed Mexican chef, Pati Jinich, to share some of her favorite Mexican recipes, tell us a little bit about the significance of the dishes and how to make them at home. Born and raised in Mexico City, Pati…
Rice Casserole with Poblano Rajas, Corn and TomatoesChef Pati Jinich of PBS's "Pati's Mexican Table," is preparing a traditional Spanish dish packed with flavor.
Carnitas | Pati Jinich | Recipes | TLNA Delicious Recipe for the classic mexican dish-Carnitas. By Pati's Mexican Table. #easymexicanfood #quickandeasydinnerrecipes #Mexicanfood #dinnerideas #dinner #quick #easy #best
Mango Lime Tart - Pati JinichMango Lime Tart from Pati's Mexican Table, Season 7, Episode 5 "Mexican Wine Country"
Arroz con LecheArroz con Leche is nurturing and satisfying and comforting. All things we need as the weather cools down, and it happens to be a great one for Hispanic Heritage Month because you will find versions of it all over Latin America and the Caribbean. I make my Mexican-style recipe with @mahatmariceusa rice and milk, sweetened condensed milk, vanilla, orange peel, and cinnamon. Once it's ready, you can make it your own with toppings like berries, whipped cream, ground cinnamon... we've even done…
Cooking on Sacred GroundWords by Andrea Goto Portrait of Pati Jinich courtesy of Michael Ventura When a woman describes herself as an authentic, salt-of-the-earth person, she’s usually lying. Take any celebrity who’s ever claimed that they’re “just like us”—“us”...
Chicken Tinga - Pati JinichChicken Tinga recipe from Pati's Mexican Table Season 2, Episode 11 "Puebla: Food From a Colonial Jewel"
Amarillito Mole with Chicken - Pati JinichAmarillito Mole with Chicken recipe from Pati's Mexican Table Season 1, Episode 10 “Cinnamon”
Border Pintos - Pati JinichBorder Pintos from Pati’s Mexican Table Season 7, Episode 4 "Baja Breakfast"
Pickled Red Onions a la Yucateca - Pati JinichPickled red onions, like the ones from Yucatán, I put them on everything!
Chef Pati Jinich Shares Her Favorite Mexican Dishes - & How to Make Them for Your FamilySeptember 15 marks the beginning of Hispanic Heritage Month — a time to celebrate and learn about Hispanic heritage, culture, and of course, food. Admittedly, I am not the person to tell you about the importance of, or the intricacies of Hispanic cuisine so that's why we reached out to famed Mexican chef, Pati Jinich, to share some of her favorite Mexican recipes, tell us a little bit about the significance of the dishes and how to make them at home. Born and raised in Mexico City, Pati…
{Giveaway} Pati’s Mexican Table | eat. live. travel. write.Chunky guacamole and Aztec chicken casserole from Pati's Mexican Table (and a Canadian giveaway!)
A Mexican chef shares the top 3 dishes you need to try if you want authentic Mexican foodChef Pati Jinich of "Pati's Mexican Table" shares her top three authentic Mexican dishes to try, from salsa macha to guacamole.
Green Chilaquiles in Roasted Tomatillo Sauce - Pati JinichGreen Chilaquiles in Roasted Tomatillo Sauce recipe from Pati's Mexican Table Season 2, Episode 7 “Family-Style Breakfast"
Pork Tenderloin Enchiladas with Mole Verde - Pati JinichPork Tenderloin Enchiladas with Mole Verde recipe from Pati's Mexican Table Season 5, Episode 4 “Sunday Family Food”
Chicken Flautas - Pati JinichChicken Flautas recipe from Pati's Mexican Table Season 2, Episode 5 “Mexican-Style Kids’ Party”
Mac 'N Cheese Mexicano - Pati JinichMac 'N Cheese Mexicano recipe from Pati's Mexican Table Season 3, Episode 6 “American Classics, My Way”