Tri color cookies

Seven Layer Cookies (Adapted from Gourmet) 4 large eggs, separated 1 cup granulated sugar, divided 8 ounces almond paste 20 tablespoons unsalted butter, softened 1 teaspoon almond extract 2 cups all-purpose flour 1/2 teaspoon salt 25 drops red food coloring 25 drops green food coloring 12 ounce jar apricot preserves, heated and strained 7 ounces good quality bittersweet chocolate, chopped into small chunks Preheat oven to 350 Coat a 9 x 13" baking pan with nonstick spray. Line with parchment…

Italian rainbow cookies have layers of almond cake sandwiched with raspberry jam and coated in chocolate. Perfect for Christmas or any day!

A traditional Italian Christmas Cookie. Rainbow Cookie Recipe is well worth the few extra steps.

As we have for the past couple of years, Gabriel Malor from Ace O'Spades HQ and I are exchanging Thanksgiving recipes. This year, Gabriel is featuring a

These Neapolitan cookies are delicious cookies made with one batter divided into vanilla, chocolate, and strawberry sections.

Layers of almond cake are sandwiched with raspberry jam before getting coated in chocolate for the prettiest and most delicious rainbow cookies you've ever had.

Everyone loves Italian Rainbow cookies. The soft and colorful layers of almond cake surrounded by chocolate make them hard to resist! You may know these cookies as Italian flag, Tri-color, Venetian, Neapolitan, or seven-layer cookies. Whatever you call them, they are everyone’s favorite cookies. o need to go to the bakery with my easy-to-follow recipe!

TRI-COLORED MINT HOLIDAY COOKIES~use orange instead of red

Preheat Oven to 350 degrees. Grease 3 8"x8" metal baking pans. After greasing, line the bottoms of the pans with wax paper, smoothing the paper down onto the pan....

These gluten free rainbow cookies have the authentic rich almond taste and soft and tender texture of the classic Italian bakery cookie!