Simple Korean Potato Soup (Gamjaguk)
Simple Korean Potato Soup (Gamjaguk) - This Korean potato soup (gamjaguk) is mild and full of umami flavor. It has a delicious, clear broth, with bite-sized potato pieces. Full recipe at AsianRecipesAtHome.com #potatosoup #souprecipes #healthyrecipes #koreanrecipes #koreanfood
Sarah Ahn | Korean Cooking 🇰🇷 on Instagram: "It wasn’t until the late 1970s, with collective efforts and government mandates to increase crop production, that white rice became more widely available to Koreans. I learned this recently while watching #Pachinko Season 2, which portrayed the hardships and resilience of the time so accurately. My grandma’s multigrain recipe came from those days — she would stretch the limited white rice she had by mixing in various grains and beans. Here’s her recipe. Ingredients: 1 cup (208 g) short or medium-grain white rice 2¼ cups water ⅓ cup (65g) quinoa ⅓ cup (52 grams) cooked pinto beans ⅓ cup (52 grams) cooked chickpeas ⅓ cup (50 grams) frozen green peas Instructions: 1. Wash the rice about 3 times under cold running water until the water runs almo
Korean Corn Cheese: A Beginner-Friendly Delight
If you’ve never tried Korean Corn Cheese, it’s time to indulge! 🌽🧀 This beginner-friendly recipe is packed with flavor and super easy to make. The sweet corn and melted cheese create a perfect harmony of textures, while a touch of mayo and seasoning brings it all together. Perfect for when you're craving something cheesy, comforting, and delicious. 🧀💫 Try it tonight and watch your kitchen come alive with flavor! 🍽️ #CornCheeseLove 🌽💖 #CheeseDelight 🧀 #QuickSnackIdeas ⏱️ #EasyCookingTips 👩🍳 #SavorySensation 😍 #BeginnerFriendlyRecipe ✨ #KoreanFlavors 🇰🇷 #ComfortInEveryBite 💕 #MeltedCheeseMagic 🧀 #TasteOfKorea 🍽️