Terrance Coleman | Food & Beauty Content Creator on Instagram: "Are you over crab? 🦀 Have you grown weary of crustaceans? Was Carrie Bradshaw a present & considerate friend? If the answer to all three questions is “no”, this crab cake will bring you joy. • • • • #crab #crabcakes #crabmeat #serrano #corn #summerrecipes #easyrecipes #recipeideas #cooking #crabcake #crab #easyrecipe"
Amelia Sewell on Instagram: "Creamy & Crispy Crab Cake Recipe 🦀 How do you feel about crab cakes? All recipes found at www.ameliaisnotachef.com INGREDIENTS * 1 lb lump crab meat (picked over for shells) * 1/3 cup mayo * 1 large egg * 2 teaspoons Dijon * 1 tablespoon Worcestershire sauce * 1 tablespoon lemon juice * 1 teaspoon old bay * 3/4 cup panko crumbs plus more for coating * 2 tablespoons parsley * Lemon zest * 2 tablespoons parsley, finely chopped * 2 tablespoons butter * 2 tablespoons neutral oil Remoulade Sauce * ½ cup mayonnaise * 1 tablespoon Dijon mustard * 1 tablespoon fresh lemon juice * 1 tablespoon finely chopped capers * 1 teaspoon Worcestershire sauce * 1 teaspoon Old Bay seasoning * 1 teaspoon hot sauce (like Tabasco, optional) * 1 small garlic clove, finely minced or
102K views · 14K reactions | Life has been lifing yall lol and I am finally getting a chance to get to some of this good up food in my phone. Here ‘s some curry crab I made a few weeks ago. Where are my curry crab lovers 🙋🏾♀️ #jamaicanfood #caribbeanfood #caribbean #jamaican #chef #orlandochef #floridachef #delicious #jamaicanchef #yummy #reels #reelsinstagram #reelsvideo #instagram #instadaily #instagood #instalike #video #crab | Tamar Poyser | Facebook
Seafood Network🦞🦐🦀🦑🐙🍤 on Instagram: "Deep-fried crab & shrimp bombs 🦀🍤 @theonealsway Crispy on the outside, juicy on the inside—these deep-fried crab & shrimp bombs are pure indulgence 😫 Do you want to devour this seafood sensation⁉️ Comment and tag a Seafood Lover/Friend below 👇🏼 #seafoodnetwork#seafood#seafoodlover"
seafood on Instagram: "Shrimp 🦐 Cakes with Saffron Aioli 👨🍳For the shrimp mixture:😍 📽️ & recipe by @chefchuckcooks Follow @seafoodishh for more🦞 Ingredients: 1.5 pounds cooked, minced shrimp 1 cup mayonnaise 2 large eggs 1 cup panko bread crumbs 1 cup chopped sweet onion 1/2 cup minced shallots Zest of 1 lemon Juice of 1 lemon 1 bunch chopped chives 1/2 cup chopped fresh parsley 1 teaspoon each: cayenne, paprika, onion and garlic powder 1 tablespoon fresh-cracked black pepper 1 teaspoon Kosher or sea salt For the saffron aioli: Ingredients: 2 whole eggs + 2 egg yolks 3 cloves chopped fresh garlic Zest of 1 lemon Juice of 1 lemon 1 tablespoon saffron 1 tablespoon fresh-cracked black pepper 1 tablespoon Kosher or sea salt 1.5 cups extra virgin olive oil Enjoy! #fyp"
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