• 800g pkt Beef Slow Cooked Brisket with American Style BBQ Sauce
• 10.00 gm taco seasoning
• 300g jar mild chunky tomato salsa
• 200g pkt original corn chips
• 1 large ripe tomato, finely chopped
• 1 large ripe avocado, stoned, peeled, finely chopped
• 1/2 red onion, finely chopped
• 62.50 ml coarsely chopped coriander
• 1/2 bunch radishes, thinly sliced