Vietnamese Peanut Dipping Sauce for Spring Rolls (Tương Chấm Gỏi Cuốn) - Vicky Pham | Recipe | Spring roll sauce, Peanut sauce recipe, Salad recipes for dinner
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Vietnamese Peanut Dipping Sauce for Spring Rolls (Tương Chấm Gỏi Cuốn) - Vicky Pham

2 ratings
· 5min · Gluten free · 4 servings
Classic creamy Vietnamese peanut sauce for fresh spring rolls and summer rolls. This recipe makes about 2 cups.
v2pham
Vicky Pham

Ingredients

Produce
• 1 tbsp Garlic, fresh
• 1/2 cup Peanuts, unsalted toasted
Canned Goods
• 1 cup Water or low-sodium chicken stock
Condiments
• 1/4 cup Hoisin sauce
• 1/2 cup Peanut butter, sweetened creamy
• 1 Sriracha chili sauce
Oils & Vinegars
• 1 tbsp Neutral oil

1 Comment