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Thai Peanut Sweet Potato Bowls | Recipe | Healthy bowls recipes, Whole food recipes, Veggie recipes
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eatwithclarity.com

Spicy Thai Peanut Sweet Potato Buddha Bowls

11 ratings
· 40min · Vegetarian · 4 servings
These vegan sweet potato and chickpea buddha bowls feature an easy thai peanut sauce, roasted chickpeas and lots of vegetables. Serve it over quinoa with avocado for an easy vegan dinner that is perfect for meal prep.
eatwithclarity
Claire Cary | Eat With Clarity

Ingredients

Produce
• 1 Avocado
• 1 head Broccoli
• 1 can Chickpeas
• 1/2 cup Cilantro
• 1 1/2 cup Edamame
• 2 tsp Garlic
• 1/2 cup Peanuts
• 4 cups Sweet potato
Condiments
• 1 tbsp Maple syrup
• 1/2 batch Peanut sauce* (click
• 1 tbsp Soy sauce or tamari
• 1 tbsp Sriracha
Pasta & Grains
• 1 cup Grain
Baking & Spices
• 1/2 tsp Red pepper flakes
Oils & Vinegars
• 2 tbsp Oil

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