Crispy Beef Tacos | Blue Jean Chef - Meredith Laurence | Recipe | Crispy beef, Classic food, Tacos beef
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easy crispy beef tacos with guacamole and salsa
bluejeanchef.com

Classic Beef Tacos

45min · 10 servings
This easy super taco recipe gives you cheesy and crispy tacos that don't fall apart when you bit into them! Perfectly seasoned ground beef with a crunchy tortilla shell that you can bake, air fry, or cook in a skillet for your best taco yet! Grab your fixing and plan your next taco night.
bluejeanchef
Blue Jean Chef

Ingredients

Meat
• 1 1/2 lbs Ground beef
Produce
• 1 Avocado crema
• 1 Jalapeno pepper
• 1/2 Onion
• 1 15-ounce can Pinto beans
• 1 15-ounce can Tomatoes, petite
Condiments
• 1 Salsa fresca
Baking & Spices
• 2 tbsp Flour
• 2 tbsp Taco seasoning
Oils & Vinegars
• 1 Vegetable oil
Bread & Baked Goods
• 10 8-inch flour tortillas
Dairy
• 2 cups Cheddar cheese, grated
• 1 Sour cream
Liquids
• 1/2 cup Beef stock or water

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