Gougères | Blue Jean Chef - Meredith Laurence | Recipe | Classic food, Party food appetizers, Types of pastry
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Food And Drink
homemade french cheese puffs with grapes and oranges
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bluejeanchef.com

Homemade Gougères

These French Cheese Puffs, or Gougères, are the ultimate savory treat! Light, airy, and perfectly golden, these delicate puffs are filled with rich, melted cheese for a flavor-packed bite. A classic French appetizer or snack that’s surprisingly easy to make, they’ll impress at any gathering.
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40min · 24 servings

Ingredients

Refrigerated
• 1 Egg white
• 4 Eggs
Condiments
• 1 tsp Dijon mustard
Baking & Spices
• 1 Pinch Nutmeg
• 1/2 tsp Salt
Dairy
• 1/2 cup Butter, unsalted
• 1 1/2 cups Gruyere, grated
• 1/2 cup Milk
• 2 tbsp Parmesan cheese, grated
Liquids
• 1/2 cup Water
Other
• 1 cup all-purpose four