Shrimp Cocktail | Blue Jean Chef - Meredith Laurence | Recipe | Dinner entrees, Cooking for a crowd, Great appetizers
Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
shrimp cocktail served on a white plate with garnish
bluejeanchef.com

Easy Shrimp Cocktail

2 ratings
· 48min · Gluten free · 8 servings
Shrimp Cocktail is a slam dunk appetizer at any party - it draws people to the buffet table every time. It's very simple to cook tasty shrimp and so much better than water-logged flavorless store-bought shrimp! Check out these tips to make the BEST shrimp cocktail every time!!
bluejeanchef
Blue Jean Chef

Ingredients

Seafood
• 2 lbs Tiger shrimp, Black
Produce
• 2 Bay leaves
• 2 Celery, ribs
• 3 cloves Garlic
• 1 Lemon
• 1 Lemon, zest and juice
• 1 Onion
• 8 sprigs Thyme, fresh
Condiments
• 1/4 cup Horseradish, prepared
• 1 cup Ketchup
• 1 dash Or two tabasco sauce
• 1 dash Worcestershire sauce
Baking & Spices
• 12 Peppercorns
• 2 tbsp Salt

Comments