Pad See Ew (Thai Stir-Fried Noodles) -15-Minute - trychinesegoodies.com | Recipe | Rice paper recipes, Asian recipes, Cooking recipes
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a plate filled with noodles, vegetables and chopsticks on top of each other
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Pad See Ew (Thai Stir-Fried Noodles) -15-Minute - trychinesegoodies.com

15min · Gluten free · 3 servings
Pad See Ew is one of the most popular Thai stir-fried rice noodles. It's savory, full of egg flavor and wide rice noodle aroma. Best of all, it's a super healthy, balanced meal with vegetables and protein, family-friendly, and gluten-free. It's so easy and quick to prepare in 15 minutes that anyone can easily recreate it at home.
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Ingredients

Meat
• 2 Chicken thighs, skinless boneless
Produce
• 4 Chinese broccoli, stems
• 2 cloves Garlic
Refrigerated
• 2 Eggs
Condiments
• 1 tsp Fish sauce
• 1 1/2 tbsp Oyster sauce
• 1 tsp Soy sauce or regular soy sauce, dark
Pasta & Grains
• 10 sheets Rice papers, dry
Baking & Spices
• 2 tsp Sugar
Oils & Vinegars
• 1 tbsp Peanut or sesame oil
• 2 tbsp Peanut or vegetable oil
Liquids
• 1/2 Bowl water

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