Easy Fig Chutney with Walnuts and Port
This easy fig and walnut chutney is fragrant with port, cinnamon, star anise, orange zest and maple syrup. It smells just like the holidays, and it’s the perfect addition to cheese platters or cheese plates. It’s an easy appetizer when served with cheese and a fabulous accompaniment to roasted pork, turkey and sandwiches. Holiday Recipes | Appetizer Recipe | Charcuterie Board
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