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This may contain: two slices of pizza with cheese and parsley on them being cut by a knife

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Follow @loveandapinchofsalt on insta for more healthy recipe ideas!

Indulge in the ultimate garlic bread experience with this mouthwatering recipe! Our homemade garlic bread is a savory delight, perfect for your next family dinner or special occasion. With crispy, golden crust and a buttery, garlicky aroma that will fill your kitchen, this is comfort food at its best. 🍞🧄 Try making this easy and delicious garlic bread today! #GarlicBread #HomemadeGarlicBread #BreadRecipes #ComfortFood #GarlicLovers #EasyRecipes

This may contain: a person scooping food out of a square dish with a spoon on a wooden table

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Mango Dessert

This may contain: a chocolate cake with raspberry toppings on a plate next to candles and flowers

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This may contain: some food is sitting on a plate and ready to be eaten with the caption reads sabudana millet thalipeeth

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Sabudana Millet Thalipeeth | Naturally Nidhi

Sabudana Millet Thalipeeth — golden brown and crispy, these thalipeeth made with sweet potato and millet flour are the ultimate easy and nutritious snack that is also fasting friendly! With millets, sabudana, and nutrient-rich sweet potatoes, these are totally guilt-free and pair perfectly with a simple pumpkin raita!

three desserts with strawberries on a table

Strawberry cake with Vanilla Pudding

This Strawberry Vanilla Pudding Parfait is a delightful layered dessert featuring crumbled cake, creamy vanilla pudding, and a luscious strawberry sauce. Perfectly portioned in individual parfait glasses, this elegant treat is as pleasing to the eye as it is to the palate.

This may contain: homemade pita bread is stacked on top of each other and ready to be eaten

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Fresh Homemade Pita Bread Recipe (Easy!) 😋

3hr 5min · 6 servings INGREDIENTS • 2 cups (256 g) all-purpose flour, plus more for sprinkling • 1 teaspoon (5 g) kosher salt • 1 teaspoon (4 g) instant yeast, see notes above • 165 g (scant 3/4 cup) lukewarm water • 1 tablespoon (14 g) olive oil, plus more for drizzling INSTRUCTIONS 1 . Mix the dough: In a large bowl, whisk together the flour, salt, and instant yeast. Add the water and oil. Stir with a spatula until a shaggy dough forms — the mixture will appear dry and unevenly mixed. Use your hands to knead the dough briefly in the bowl just until the flour is absorbed and you have a sticky ball, about 30 seconds. Drizzle a little olive oil over top, turn the dough to coat, cover bowl with a tea towel, and transfer to a warm place (see notes above) to rise for 1.5 hours. 2 .