Grilled Pork Chops with Spicy Peach Glaze | Oregon Valley Farm
I (Jessica) could NOT stand pork chops growing up! It was one of those dinners that I detested! When my mom told us that's what we were having for dinner, I would try to think of creative ways of getting out of it, or somehow having a snack without her knowing!Now that we have our own pasture raised pork (no antibiotics or added hormones), my tune has changed! I used to think pork chops were dry and I didn't like the texture. Not the case anymore!This is a recipe I would HIGHLY recommend! We ...
We think you’ll love these
Related Interests
Recipe: Bacon-Brown Sugar Pork Tenderloin
Bacon Brown Sugar Pork Tenderloin Recipe. Pork loin is so easy and quick to cook for a weeknight dinner, but why not kick your meal up a notch by trying some new recipes like this one! Wrap the tenderloin in bacon and drizzle it with a delicious sauce of chutney (or jam) and dijon mustard. Bake it in the oven and dinner is served!