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Matcha Cake :: 2 eggs, at room temperature 60g confectioners’ sugar 70g almond flour 1 tbsp matcha powder 15g all-purpose flour 2 egg whites, at room temperature 1/8 tsp cream of tartar 25g white granulated sugar Filling: 1/2 packaged cream cheese 240 ml heavy cream 60g confectioner’s sugar Bake in 12x16" pan @425 for 5-6 min.