Middle east cuisine

Lamb Shank and Rice is a popular Mediterranean dish that has an extraordinary savor because of its rich spice blend characteristic to the Middle East. The Lamb Shank is slow-cooked with the spices for the flawlessly tender bites and intense aroma of it all is just to die for. The rice of the Lamb Shank and Rice recipe is cooked in the same broth that comes out like wisps of feather, almost ethereal.

This collection of authentic Middle Eastern Recipes highlights the wide variety their cuisines and cooking techniques. We love this essential homemade hummus:

Discover the delicious flavors of common Lebanese breakfast dishes, including manakish, foul, and labneh. Explore how these traditional meals are prepared and enjoyed in Lebanese culture. Elevate your breakfast experience by learning about these authentic recipes and ingredients. Dive into the world of Lebanese cuisine today and savor a taste of the Middle East. Start incorporating these dishes into your mornings now!

Embark on a culinary journey to the heart of the Middle East with Majestic Maqluba, an aromatic and savory upside-down rice casserole. This traditional dish, beloved for its layers of spiced meat, vegetables, and fluffy rice, is a feast for the senses. Its unique preparation ends in a dramatic flip, revealing a beautifully layered and fragrant meal that's as delightful to behold as it is to devour.

Immerse yourself in the world of Baklava. Each bite is a harmonious blend of textures and flavors. Picture yourself in a traditional Middle Eastern tea room with plush cushions, ornate brass lanterns, and colorful mosaic tiles—a tribute to Middle Eastern hospitality and the rich flavors of this beloved dessert. This is a journey your taste buds won't forget. 🍴🌼 #BaklavaDelight #MiddleEasternFlavors #Photography #Food #Dessert

A bit of a Middle Eastern feast today... Once I tried Michael Solomonov's hummus (Israeli-Philadelphia based chef of Zahav), I've realized that not all

Fatayer is a baked savory pie that is popular in Mediterranean and Middle Eastern cuisines.

These traditional fried Lebanese kibbeh balls are a delicious appetizer made with bulger wheat and seasoned ground beef and onions filling!