Brioche toast toppings

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Georgina Thomas on Instagram: "Brioche french toast 

This is EPIC. Sweet brioche french toast stacked with whipped cream, cashew butter and cinnamon sugar. Hope you adore as much as I do

Ingredients
2 thick slices of brioche bread
1 egg (or 1 tbsp oil if pb)
1/2 tsp cinnamon
1 tbsp sugar
1/2 cup / 125ml double cream 
1 tsp vanilla
toppings:
2 big scoops whipped cream
5 tbsp cashew butter
2 tbsp sugar 
1 tsp cinnamon 

Instructions 
1. In a bowl, whisk the cream, cinnamon, sugar, vanilla and egg. Soak the brioche for around 30 seconds on each side. 
2. Heat a nonstick pan on medium-high heat with butter. Then fry the bread for around 1 minute on each side. 
3. Stack them up with cashew butter, whipped cream, sugar and cinnamon. Enjoy!

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Georgina Thomas on Instagram: "Brioche french toast This is EPIC. Sweet brioche french toast stacked with whipped cream, cashew butter and cinnamon sugar. Hope you adore as much as I do Ingredients 2 thick slices of brioche bread 1 egg (or 1 tbsp oil if pb) 1/2 tsp cinnamon 1 tbsp sugar 1/2 cup / 125ml double cream 1 tsp vanilla toppings: 2 big scoops whipped cream 5 tbsp cashew butter 2 tbsp sugar 1 tsp cinnamon Instructions 1. In a bowl, whisk the cream, cinnamon, sugar, vanilla…

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This treat is a delightful twist on classic French toast. Spread a luscious mascarpone and lemon curd mixture between brioche slices. Dip the bread in an egg and cinnamon mixture then coat with crispy crushed corn flakes. Air fry to perfection and top with a fluffy maple-infused whipped cream and a sprinkle of lemon zest. Add raspberries to add a burst of freshness. This recipe is quick, indulgent and perfect for a solo brunch treat. French Toast Mascarpone, Mascarpone Breakfast Recipes, Mascarpone Breakfast, Cornflake French Toast Recipe, Marscapone French Toast Recipe, French Toast Brioche Bread, Corn Flake French Toast, Lemon Curd French Toast, Brunch Cafe Menu

This treat is a delightful twist on classic French toast. Spread a luscious mascarpone and lemon curd mixture between brioche slices. Dip the bread in an egg and cinnamon mixture then coat with crispy crushed corn flakes. Air fry to perfection and top with a fluffy maple-infused whipped cream and a sprinkle of lemon zest. Add raspberries to add a burst of freshness. This recipe is quick, indulgent and perfect for a solo brunch treat.

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