Vegan pumpkin dessert recipes

These Pumpkin Crumble Bars are an easy and comforting vegan fall dessert that tastes just like pumpkin pie!

These Vegan Pumpkin Chai Cupcakes are well-spiced and quick to make. This is the perfect easy vegan dessert to make for Fall!

Super moist and tender, this vegan pumpkin bread recipe is truly made in one bowl and honestly rivals the Starbucks pumpkin loaf. Perfectly spiced and topped with either a cinnamon streusel or vegan cream cheese icing for the moist MOIST and soft pumpkin bread you'll ever have, vegan or not!

Our Easiest Vegan Pumpkin Brownies recipe is full of pumpkin flavor and a mouth-watering treat everyone will love! Perfect for the fall season and when you’re wanting to indulge in a different flavor of brownies, besides chocolate! YUM!

These soft and chewy vegan pumpkin cookies have crisp edges, puffy centers, and are packed with pumpkin puree! They are made with simple ingredients and are the perfect Fall treat.

You'll fall in love with the vegan pumpkin bars, with their buttery crust and delicious pumpkin pie filling, topped with even more delicious crumbles on top!

Just mix, pour, and bake. This Easy Vegan Pumpkin Pie is the #1 most popular recipe on my blog. It's an all-time fan-favorite recipe!

These vegan pumpkin pie bars are a deliciously easy to make, fall dessert. From the homemade shortbread cookie crust, to the creamy pumpkin pie filling, we’re taking pumpkin dessert to the next level. (Includes gluten-free option & paleo option) Creamy, Pumpkin Pie Bars It’s Pumpkin Pie Time and I’m so excited about this super simple recipe!

Indulge in the irresistible flavors of a vegan pumpkin pie made with creamy coconut milk. This dairy-free dessert is a perfect treat for any occasion, from cozy fall gatherings to holiday celebrations. Enjoy the rich and comforting taste of pumpkin spice combined with the subtle sweetness of coconut. Whether you follow a plant-based diet or simply love trying new recipes, this vegan pumpkin pie is sure to be a crowd-pleaser.

These creamy, dreamy vegan pumpkin pie bars bring all the cozy flavors of pumpkin pie in a quick, blender-made treat that only takes 10 minutes of active prep work. With a silky pumpkin filling and a gluten-free crust, these bars are the perfect fall dessert, capturing that classic, spiced flavor with none of the fuss! Dairy-free pumpkin pie | healthy pumpkin pie | vegan pumpkin bars | vegan thanksgiving dessert | easy vegan dessert