12 inch cake recipe

With superior vanilla flavor, a tender crumb, and silky vanilla buttercream, this is by far the best vanilla cake recipe I've tried. Follow the recipe and tips closely for the best results possible.

This made from scratch Basic Vanilla Cake Recipe is one that must be added to your repertoire. It’s light, tender, and full of vanilla flavor. The buttery, moist texture makes it a great cake for all occasions.

Recipe for a tall 6-inch, 8-inch, 10-inch cake. Made from scratch basic Vanilla Cake – buttery, tender, and full of vanilla flavor! Moist and fluffy yet sturdy enough for stacking - a great base cake for all occasions.

Use this BAKING PAN CONVERSION Chart to find a pan substitution for any recipe! Convert a square cake into a round pan and determine how much batter you need for different sizes and shapes of pans!

From Preppy Kitchen, this delicious, moist and fluffy vanilla cake covered in a perfectly creamy vanilla buttercream is beyond easy to make and a total crowd pleaser! #vanillacake #bestcakes #bestvanillacake

Cake Baking and Serving Guide - Use this handy chart when baking 4 in. high cakes. The charts are based on baking recommendations from the Wilton Test Kitchen; your results may vary depending on oven performance or altitude in your area. Always check for doneness at the shortest bake time listed.

Learn exactly how much cake batter you need per pan using this guide! It shares how many cups of batter you need for different sized cakes.

Want to know how to create the correct amount of ingredients for different size cake tins -even those funny shaped ones. Check this blog out.

This vanilla cake recipe is made in one bowl, and is super moist! One batch makes 3, 8-inch cake layers, and is frosted with vanilla buttercream frosting.