Steak with Bourbon Garlic Cream Sauce
Ingredients: For the Steak: 2 ribeye or sirloin steaks (about 10-12 oz each) 2 tbsp olive oil Salt and pepper to taste 1 tbsp butter For the Bourbon Garlic Cream Sauce: 1/4 cup bourbon 3 cloves garlic, minced 1 cup heavy cream 1/4 cup beef broth 1 tbsp Dijon mustard 1 tbsp Worcestershire sauce 1 tsp fresh thyme (optional) Salt and pepper to taste
Garlic Butter Steak Bites Recipe
Treat yourself to the rich flavors of our Garlic Butter Steak Bites Recipe, featuring succulent pieces of steak seared to perfection and coated in a mouthwatering garlic butter sauce. Follow us for more culinary inspiration and delectable recipes that will elevate your home-cooked meals!
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