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Ultimate Chicken Cordon Bleu Meatloaf Recipe
a white plate topped with meat covered in cheese
9
lilybites.teatimewithnaomi.com

The Ultimate Guide to Chicken Cordon Bleu Meatloaf Extravaganza

50min · 6 servings
Discover the ultimate Chicken Cordon Bleu Meatloaf recipe with tips, variations, and serving suggestions for a delicious family meal.
NaomiiiRecipesss
Naomi's Recipes

Ingredients

Ingredients
• Ground Chicken: 2 lbs, lean and versatile
• Egg: 1 large, for binding
• Bread Crumbs: 1/4 cup plain, plus 3/4 cup panko for topping
• Onion: 2 teaspoons minced, adds flavor and moisture
• Garlic Powder: 1 1/2 teaspoons, enhances the savory profile
• Dried Parsley: 1/2 teaspoon, for a hint of freshness
• Salt: 1 1/2 teaspoons, to taste
• Ground Black Pepper: 1/2 teaspoon, for a slight kick
• Mayonnaise: 1/4 cup, keeps the meatloaf moist
• Virginia Chicken Ham: 6 slices, for that classic cordon bleu taste
• Swiss Cheese: 6 slices, creamy and melty
• For the Creamy Dijon Gravy: Butter: 3 tablespoons
• Flour: 3 tablespoons
• Heavy Cream: 1/4 cup
• Milk: 1 cup skim or 1%
• Worcestershire Sauce: 1 teaspoon
• Dijon Mustard: 1 tablespoon
• Parmesan Cheese: 1/2 cup grated
• Nutmeg: 1/4 teaspoon freshly grated
• Salt and Pepper: to taste

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