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Rice Paper Dumplings Recipe | Vegetarian and Vegan
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cookingwithayeh.com
Cheyenne Bass
51 Comments
7 ratings
· 20min
· Vegan, Gluten free · 12 servings
Ingredients
Produce
• 2 Carrots, small
• 4 Garlic cloves
• 1 Ginger
• 1/4 Green cabbage, small
• 200 g Mushrooms
• 2 Spring onions
Refrigerated
• 180 g Tofu, firm
Condiments
• 2 tbsp Soy sauce
Pasta & Grains
• 20 Rice paper sheets
Baking & Spices
• 1 Salt and pepper
Oils & Vinegars
• 1 Oil
• 1 tbsp Olive oil
• 1 tsp Sesame oil