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Loaded Carrot Cake with Cream Cheese Frosting | Recipe | Cream cheese frosting, Carrot cake, Cake with cream cheese
a piece of cake with cream cheese frosting and pecans on top is shown
rosebakes.com

Loaded Carrot Cake with Cream Cheese Frosting

4 ratings
· 1hr 0min · Vegetarian · 20 servings
This carrot cake is loaded with fruit, nuts, and coconut. It's so full of flavor and texture and the cream cheese frosting is the perfect addition.
rosebakes
Rose Bakes

Ingredients

Produce
• 2 cups Carrots
• 1 cup Pineapple
• 1/2 cup Raisins that have been
Refrigerated
• 3 Eggs
Baking & Spices
• 3 cups All-purpose flour
• 2 tsp Baking powder
• 2 tsp Baking soda
• 1/2 cup Brown sugar
• 2 tsp Cinnamon, ground
• 1/2 tsp Cloves, ground
• 1 tsp Nutmeg, ground
• 2 cups Powdered sugar
• 1/2 tsp Salt
• 1 1/2 cup Sugar
• 3 tsp Vanilla
Oils & Vinegars
• 1 1/4 cup Vegetable oil
Nuts & Seeds
• 1/2 cup Coconut
• 1/2 cup Pecans
• 3/4 cup Walnuts
Dairy
• 1 stick Butter
• 8 oz Cream cheese

Comments