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Cheesy Scalloped Potatoes Recipe from The Food Charlatan.
10 ratings
Cheesy Scalloped Potatoes Recipe from The Food Charlatan. This Cheesy Scalloped Potatoes recipe is my new favorite holiday side dish! Could anything be more classic for serving at Easter, Thanksgiving, or Christmas? Thinly sliced russet potatoes are layered with cheddar and the BEST creamy, flavorful sauce. It all bakes together into this magical, melt-in-your-mouth experience, with an ultra crispy cheddar cheese topping! You can even make them ahead of time. This is the BEST side dish for…
Ingredients
Produce
• 5 cloves Garlic
• 1 Onion
• 1/4 tsp Thyme, dried
Baking & Spices
• 1/4 tsp Black pepper
• 1/4 tsp Cayenne pepper
• 6 tbsp Flour
• 1 tbsp Kosher salt
Dairy
• 1/4 cup Butter
• 4 cups Heavy cream
• 1/2 cup Parmesan cheese
Other
• 4 pounds russet potatoes** (peeled and sliced to 1/8 inch)
• 3 cups Sharp cheddar cheese (shredded and divided in half)
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