Seafood

511 Pins
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1mo
Coquilles Saint Jacques - A French Classic
This French classic Coquilles Saint Jacques is a great recipe with scallops, mushrooms, and more delicious ingredients! This is a great side dish or a light meal for any lunch or dinner! Make this French recipe right now for family dinners, events, and parties!
Scallop Casserole Seafood Recipe - House Full of Monkeys
This scallop casserole is delicious as either an entrée or a side dish. Scallops are healthy and full of protein. Learn how to make this delicious dish.
Buttery Baked Scallops - Healthy Recipes Blog
These baked scallops are cooked in a lovely butter, lemon, and Parmesan sauce. They're ready in 30 minutes!
This may contain: some scallops are cooking in a frying pan
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4 Tips for Cooking Scallops
15min · 4 servings INGREDIENTS • full recipe in my cookbook, “The Basics of Cooking” Head to kellyscleankitchen.com to purchase your copy!
Seared Scallops with Garlic Basil Butter
How to make restaurant-worthy scallops at home. These pan seared scallops with garlic basil butter take less than 10 minutes and taste incredible!
Seared Scallops - How to cook scallops perfectly with a golden brown crust
Learn how to make seared scallops with a perfect golden brown crust, just like at the restaurants! They're incredibly simple to make at home and much cheaper than dining out. I also explain the difference between wet and dry scallops, how to purchase them from the grocery, and what to serve with the scallops.