Starting a mobile bar!
STOP LISTENING TO OTHER PEOPLE!!! If I had listened to the family and friends who said this was "crazy," and to not quit my job I wouldn't be where I am today. That's exactly WHY I love coaching you guys and building businesses with like-minded people. I know how alone I felt in the process, I don't want you to feel that way. That's why I designed all of the steps I personally took to go from 0 to 6-figures in no time at all, and NOW is the time to go all in on yourself. Start here:
5 Things You Should Know!
Did you know this? Most mobile bartenders do NOT need a liquor license if the clients provide the alcohol which is SO helpful and saves so much money. You also don't need a TRAILER by any means and still to this day (years later) I don't have one. You don't need a ton of money or to STRESS about the paperwork. 100+ people this week have started their business with my steps and they're available for you! Get them here:
Simplify everything!
Worried about not knowing how to bartend events? Don't sweat the small stuff! Seriously when I started I didn't have a ton of experience, but I learned quickly to SIMPLIFY what clients provided. We usually say....
5-7 beers MAX
4 types of wine (2 red and 2 white) and 3 types of signature drinks (MAX)
And then basic spirits and mixers (one brand of the 5 top spirits) Inside of my playbook I actually BREAK this down with a client intake form. Get it here:
Start charging your worth!
You can be charging a minimum of $750 per night and the people using my steps KNOW this and have been CHANGING their life by using my EXACT contract where I charge $1000+. Jessica has gone on to book multiple $1300 events since implementing my steps and contracts in her own business. Why not you? Get the steps to start here:
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