Susan Barnard

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marylhumm marked Susan Barnard’s Peach Custard Pie review helpful. 08/03/2022
Allrecipes Member marked Susan Barnard’s Ground Beef Quiche review helpful. 02/16/2022
Susan Barnard reviewed Bobbie Kaye’s Catfish Cakes. 10/08/2011
This is a great recipe, and not exclusive to catfish. I made mine with haddock, and added finely minced red pepper for color. These fry up nice and crisp without greasiness and made a hearty maine course. I think a little more Old Bay wouldn't hurt. Serve it up with a Zucchini Relish Tartar Sauce and this is a great meal!
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Susan Barnard reviewed Sheryl Bohn’s Grandmother's Oatmeal Cookies Recipe. 10/01/2011
took a little longer to cook than the 10-12 minutes. I must have made them too big.. Nonetheless, perfect cookies, perfect flavor and texture. Wonderful recipe.
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Susan Barnard reviewed OKBEE’s Peach Custard Pie. 08/27/2011
I made the peach pieces a little smaller, rather than halving. Also, this took 50 minutes to cook, not 30 for me. Great recipe. Enjoyed!
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Susan Barnard reviewed Diana OConnor’s Chocolate Frosting II Recipe. 07/15/2011
This recipe is quick and easy, tastes WONDERFUL and is not overly sweet. It frosted 24 cupcakes generously. At one point, as I am slow, it hardened a bit, but I just beat it again with a little more milk and it came back to easy spreading. YUM!
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