Max Kelly
Bitter notes from grapefruit and ale balance the floral sweetness of the gin and liqueur—one sip and it will all make sense.
Recipe information
Yield
Makes 1 Servings
Ingredients
3
oz. fresh pink grapefruit juice
1½
oz. London dry gin
¼
oz. St-Germain (elderflower liqueur)
India Pale Ale (for serving)
Grapefruit twist (for serving)
Preparation
Combine grapefruit juice, gin, and liqueur in a cocktail shaker. Fill shaker with ice and shake until outside of shaker is frosty, about 30 seconds. Strain into a rocks glass filled with ice and top off with ale. Garnish with grapefruit twist.