Bangus Pâté Bangus Pâté with Pan de Sal Chips. 2 Tbsp vegetable oil. 1 c white onions, chopped. 2 c tinapang bangus, flaked. 1 tsp pounded garlic. 2 tsp dill ...

One of the nicest events at Christmastime is the Noche Buena, the midnight feast in Filipino homes awaiting the return of hungry family members from the Misa de Gallo (Christmas Eve mass).

It was a scorching afternoon in 2012 and I was visiting my aunt’s house in Kidapawan City, North Cotabato. My lolo, who had kidney complications, and my lola, who had pneumonia, were both admitted to ...

While the restaurant boasts of traditional dishes such as kare-kare, the famous Chicken Relleno and the must-try Ginataang Adobong Manok, less well-known dishes like the Bangus Al Ajillo hold ...

At first, Filipino fine dining might seem like a paradox to many local Filipinos. We are brought up on the humble yet richly flavoured adobong baboy, or braised pork belly stew, marinated with ...