Apple Streusel Bread Makes one loaf Apple batter: 1/2 cup unsalted butter, at room temperature 1 cup sugar 2 large eggs 1/2 cup whole milk 1 teaspoon pure vanilla extract 2 cups all-purpose flour ...

List of Steps for the Recipe Prepare Bread Batter (Wet Ingredients): In a large mixing bowl, cream together the softened butter and 1 cup of granulated sugar until the mixture is light, fluffy ...

Arrange the apple slices on the pastry, overlapping slightly. Sprinkle the apple slices with the sugar, to taste. Bake the galette for 20 to 25 minutes, until it's nicely browned and puffed.

Preheat oven to 350 degrees. Butter and flour a 10-cup bundt pan or a 9-by-13-inch baking dish. To prepare the streusel: In a bowl, combine brown sugar, ginger, cinnamon, flour and butter.

5.Pour dough into the loaf pan 6.Top the dough with the streusel topping or granola 7.Bake for 35-40 minutes, or insert a toothpick and check if it is clean 8.Let cool, slice and indulge!

Apple Streusel Muffins Nov. 8, 2021, 9:15 AM GMT-5 / Updated April 13, 2022, 8:33 PM PDT 0 seconds of 4 minutes, 0Volume 0% ...

To make the streusel, add pecans, butter, flour, brown sugar, salt and cinnamon into a bowl and mix it together with your hands. Top the bread pudding with the streusel then bake at 350 degrees ...

Bake until the top of the cake is firm and the streusel is crisp and golden brown, (a skewer inserted into the center of the cake should come out clean), about 40 to 45 minutes.