These French-inspired chicken meatballs give you all the comfort of coq au vin without spending hours at the stove. It's ...

Superb summer recipes that incorporate corn, tomatoes, zucchini, peaches, eggplant, watermelon and grillables.

4. Stir together the bacon mixture, ground chicken, egg white, parsley and half of tomato sauce in a large bowl. Form into about 16 1-inch balls. Place meatballs in a large baking dish. 5.

These meatballs are also a lot less work than you’d think, especially when baked alongside tender broccolini and bright rounds of lemon as part of an elegant sheet-pan dinner!

That's how this baked chicken meatballs Alfredo recipe was created. The meatballs are made with ground chicken, Parmesan cheese, garlic and fennel seeds for layers of flavor.

Transfer the baking sheet to the oven and cook until the meatballs are firm and the internal temperature reads 165 degrees on an instant-read thermometer, about 20 minutes.

Pulse the chicken thighs and garlic in a food processor, in small batches, until finely ground (but not pureed!). Transfer to a large bowl and add the salt, 1 tablespoon cold water, and cooled quinoa.

Lunchbreak: Chicken Meatballs by: Kristina Miller Posted: Jan 28, 2021 / 02:47 PM CST Updated: Jan 28, 2021 / 03:09 PM CST This is an archived article and the information in the article may be ...

They can be made with just about any meat you want — chicken, pork, turkey, beef, lamb. Prefer plant-based? Look to recipes that make use of mushrooms, nuts, bread and eggplant.

Food Baked chicken meatballs, Dutch oven risotto and more easy recipes to make this week These classic winter dishes all have a healthy twist.