The food company Mars has pledged to invest $2 billion into U.S. manufacturing. One of its healthy snack brands just opened a ...

A massive Nature's Bakery facility in Salt Lake City is opening this week, bringing more than 200 new jobs to the state.

TOUS les JOURS, a French-Asian bakery café chain offering more than 300 different kinds of artisan pastries, gourmet cakes and desserts baked in-store daily, announced that its Midvale location is now ...

Located in Midvale, Utah, Sal Y Limón Modern Taqueria offers a vibrant and modern take on traditional Mexican cuisine. This ...

Also from Utah Eats: A new eatery in Square Kitchen, High West unveils a new whiskey. (Bethany Baker | The Salt Lake Tribune) Customers wait at Sal y Limon Taqueria in Midvale on Friday, May 16, 2025.

Bonrue Bakery, which has three locations in southern Utah, was acquired by Lehi-based Savory Fund on Wednesday. The move opens the door for an expansion to other parts of the state.

Mars, Incorporated has officially inaugurated a new $240 million manufacturing facility for its Nature's Bakery brand in Salt ...

Bonrue Bakery, which has three locations in southern Utah, was acquired by Lehi-based Savory Fund on Wednesday. The move opens the door for an expansion to other parts of the state.© Bonrue Bakery ...