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Carbon steel skillets often get compared to their cast-iron brethren, but they’re the superior pick for a few reasons. For one, they’re stronger and therefore more long lasting than cast iron.
But there's a catch. While many cast iron pans are preseasoned at the factory, carbon steel cookware often is not. Before you use them, you'll need to season them properly.
This Christmas, I’m gifting a Lodge carbon steel skillet to my father-in-law, who’s on a mission to ditch his toxic nonstick cookware. It’s lighter than a cast iron skillet and on sale for $40.
We chose the best carbon steel skillets from brands like Lodge, De Buyer, Matfer Bourgeat and Merten & Storck — plus, how to use, season and care for them.
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MOON and spoon and yum on MSN6 Unexpected Advantages of Using a Carbon Steel Pan Over Non-Stick Cookware!
Carbon steel pans might not be the first thing you think of when it comes to cookware, but they’ve got some surprising p ...
Made In Carbon Steel Skillet Available i 10- and 12-inch versions, Made In’s carbon steel skillets are step up in quality and price from de Buyer and Lodge. The pan’s shape is less aggressive, which ...
1. BK Cookware Carbon Steel Skillet BK Cookware has been making high-quality tools for the kitchen since its originator, Hendrik Berk, invented the enameled steel Dutch oven in 1851.
Cast iron has a 2% to 3.5% carbon content, while carbon steel has less than 2%. This subtle difference results in two pieces of cookware that can both be an asset to your kitchen in different ways.
Carbon steel, aka black steel, is much lighter than cast iron. Despite being less dense, carbon-steel pans and skillets retain heat almost as well as their cast-iron cousins.
OVEN ACHIEVER This carbon-steel skillet from Made in, pictured here holding a tarte tatin, can transfer to the oven for baking. Photo: F. Martin Ramin/The Wall Street Journal ...
The carbon-steel skillets that made its name are machine-punched then worked into shape via hammer and anvil, and they typically come at a premium. Today, though, the 13-inch skillet (the largest of ...
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