It calls for chocolate chip cookies! This retro dessert often relies on crisp chocolate cookies (like Oreos) or graham ...

Special equipment: 9-inch (23 cm) springform pan Instructions 1. Preheat the oven to 275°F (this type of cake bakes best at a lower temperature because of the egg-white base) and place a rack in ...

The coffee flavor is subtle. Alone, the cake is great but paired with the rich frosting you have a bakery-quality cake. The frosting is creamy and has a slight caramel flavor from the dulce de leche.

Chocolate Espresso Cake This moist cake is chocolaty and rich, with just enough coffee flavor shining through. 1 cup good quality cocoa powder 4 tablespoons espresso (the drink, not grounds) ...

If you’re craving a rich, chocolatey dessert without all the carbs, this keto chocolate bundt cake is a game-changer. Moist, ...

If you're a chocolate lover like I am (yes I love foods other than bacon) then this recipe is for you. Chef Frank Terranova takes what appears to be a cupcake and really turns it up a few notches ...

Continue your 10 second intervals and stir until the chocolate melts completely and is smooth. Pour this on top of the cake. Take your raspberries and distribute them on top of the chocolate ganache.

We are back with Ashley Tresoline, owner of Bella Foodie, and now she’s going to show us how to create an Irish cream cake! Ingredients:2 ¼ cups all-purpose flour1 ½ cups coconut sugar¾ cup […] ...