These cheeseburger sliders are made with soft buns filled with seasoned ground beef and melted cheese. Often served warm as ...

Place the stuffed dough balls into a greased and floured baking pan, leaving some space between them for expansion. This recipe typically fills two 9-inch pans for 17 dough balls.

Ingredients 3/4 cup fresh cranberries 1/4 cup cranberry juice 3 tablespoons honey 1 tablespoon orange juice 1 pack crescent rolls 4 ounces sliced Brie Directions Preheat oven to 375 F. In a small ...

Make about 10 - 12 rolls/balls from the dough, roll each ball to a parota size, fill the flat dough with cheese and make a ball again, now you have a cheese-filled dough.

The five-star Easter bread is perfect for any level of cook, from beginner to expert. The rolls only take less than an hour to prep and create to perfection. For the dough that’ll melt in your ...

With a paring knife, cut out 6 openings for the fillings: Each opening will be an oval shape, and take up the center of 2 neighboring rolls, leaving 1/4- to 1/2-inch border around each pairing.

The cheesy bread or pain au fromage includes two loaves for $11, and the dish is ready to serve in only 14-16 minutes. It’s pre-cut into individual cubes and stuffed with mozzarella, brie, and ...