Trident Seafoods dropped the price for Alaska chum salmon this weekend, from 60 cents to 20 cents per pound for all fisheries. The company also announced a plan to drop pink salmon prices.

Steelhead and rainbow trout are still off limits and should not be removed from the water.

A normal fall chum return on the Yukon is 868,000 salmon. Fisheries managers need to count 300,000 chum to open subsistence opportunities. Once 550,000 fall chum are tallied, commercial openings ...

To the editor: The North Pacific Fishery Management Council has recently proposed limits on numbers of chum salmon bycatch allowable per commercial fishing boat, but has not made for certain ...

Stevens Village, Alaska (AP) -- In a normal year, the smokehouses and drying racks that Alaska Natives use to prepare salmon to tide them through the winter would be heavy with fish meat, the ...

On the lower Kuskokwim last year, only about 50,000 salmon in total were harvested, and only about 4,220 of them were chum, according to the Kuskokwim River Intertribal Fish Commission, with the ...

STEVENS VILLAGE, Alaska — In a normal year, the smokehouses and drying racks that Alaska Natives use to prepare salmon to tide them through the winter would be heavy with fish meat, the fruits ...

When he investigated, Duvall found climate change was shifting things. Historically, the chum salmon would navigate upriver during the high water events and then spawn after the waters had receded.

Two salmon species have all but disappeared from Alaska’s Yukon River this year, prompting the state to shut down fishing in an effort to save them STEVENS VILLAGE, Alaska (AP) — In a normal ...

Chum salmon run shows habitat restoration is worth the effort . Dec. 2, 2024 at 2:49 pm Updated Dec. 2, 2024 at 3:49 pm . By . The Seattle Times editorial board.

Michael Williams scans the shoreline for moose Sept. 14 while traveling up the Yukon River near Stevens Village, Alaska. For the first time in memory, both king and chum salmon have dwindled to ...

STEVENS VILLAGE, Alaska – In a normal year, the smokehouses and drying racks that Alaska Natives use to prepare salmon to tide them through the winter would be heavy with fish meat, the fruits ...