7. Meanwhile, frost the cupcakes with a knife or use a small star piping tip to pipe the frosting onto each cupcake. Sprinkle each cupcake lightly with black sugar.

Get ready for a wickedly delightful Halloween treat that's as fun to make as it is to eat! 🎃🧁 In this video, we're showcasing the art of creating Halloween-themed pull-apart cupcakes that ...

Cake pops at Papa Ganache, Matawan Halloween cake pops are vegan (and gluten free, if you like) at Papa Ganache in Matawan. Plant-based eaters, don't be spooked — there are treats for you, too.