Cutting corn off the cob can be tricky, but this foolproof method makes it easy. Here's how to try it at home.

A phenomenon called "corn sweat" could exacerbate the impacts of the extreme heat blanketing a large portion of the U.S., ...

You'll never struggle to cut corn off the cob again once you learn this effective kitchen tip that will simplify making ...

There are plenty of dishes in which corn shines alongside other ingredients - there's cornbread, corn salsa, corn chowder, and corn casserole, to name a few.

Increased temps felt all across the Corn Belt, an area touching southern Minnesota, could be because of a crop.

This chicken burrito bowl features chipotle chicken, charred corn, black beans and rice topped with lime-cotija sauce. It’s ...

Corn can either be frozen on or off the cob. Either way, it's important to keep the produce in a "container or wrapping that won't easily let air in" in order to help "maintain quality and prevent ...

How to Reheat Corn on the Stove. The stovetop is the best place to reheat corn on the cob if you have about 15 minutes, and it's largely a hands-off process.. In fact, if you can let a pot of ...

Corn takes on myriad configurations, from the classic corn on the cob to popcorn to more processed options including corn flour and corn syrup.. How, then, do you classify such a versatile food ...