This recipe will be enough to make 2 (8 inch cakes), so I ended up making 2 bunny cakes! For full recipe details, including ingredient measurements, see the recipe card down below.

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2. In a medium bowl, stir together the flour, baking powder, baking soda, cinnamon and salt in a medium bowl. Add the carrots and raisins and/or nuts, if using, and stir to combine well. In ...

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