Described by Garten as a “perfect, easy pumpkin mousse,” this dessert doesn’t take long to prep. According to the recipe instructions on Food Network ’s website, it takes approximately 20 ...

“It’s a perfect, easy pumpkin mousse, and they’ll always remember what you serve for dessert,” Garten says. For the full recipe, visit Food Network. Before you go, check out the gallery below: ...

"Go for no-bake, since your oven is already crowded on Thanksgiving," Chef Bae said. "My No-Bake Pumpkin Mousse comes together in 10 minutes! It's plant-based, so everyone at the table can enjoy ...

It's a quick and easy alternative to pumpkin pie. Amy Hanten, the Cooking Mom, joined the FOX6 WakeUp team with a recipe for pumpkin mousse.

In a separate large bowl, you then whisk together your canned pumpkin (not pumpkin pie filling, which has spices already included), two types of sugar, egg yolks, and a mix of spices.

An easy pumpkin mousse captures the spirit of pie in a no-bake dessert This creamy pumpkin mousse, lightly tart with cream cheese and full of pumpkin spice flavor, can be a dessert on its own or ...

Then, dress it up a little. If you opt for pumpkin pie, add a Pecan Butterscotch Sauce — it’s the best of both pie flavor profiles, but you’ll need to roll out only one crust.