Empire's four-course prix fixe menu ($120 per person) showcases the restaurant's most beloved dishes, perfect for honoring dads and father figures in an upscale, celebratory setting.

Appetizer, entree, dessert. Multicourse dining has its pluses: It’s a way to try several dishes from a restaurant’s menu and, more importantly, allows you to linger with friends or family over a meal.

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The 14-course tasting menu at Michelin-starred Reverie in Washington, D.C., is known for pristinely plated Atlantic seafood. At $245, the egg yolk sauce on the risotto tastes like liquid gold and ...

UPDATED: November 4, 2024 at 9:43 PM EST Long known for its elegant dining, the Rockefeller Room at the Williamsburg Inn is introducing a new menu this week to give guests more choices.

Customers can opt for that menu, or the $128 eight-course chef's tasting. Both menus will change seasonally, although dishes do not overlap. Need a break? Play the USA TODAY Daily Crossword Puzzle.