Singapore is turning up the heat on its "GYG goes local" push with the launch of its latest creation, Laksa barramundi, ...

Guzman y Gomez Mexican Kitchen is the rare fast-casual taco and burrito restaurant that occasionally uses Aussie slang.

MARKETING-INTERACTIVE readers and welcome back to Gen Z Perspectives, your go-to feature where we unpack the week’s top ...

On a mission to reinvent fast food using the highest quality menu items, GYG's tacos, burritos, and bowls are filled with fluffy white or brown rice, flame-grilled meats and flavorful veggies of ...

A Brisbane man who has dubbed himself the 'GYG Fan Club CEO' raised more than a few eyebrows after revealing he ate Guzman y Gomez every single day for a year.. Tyler Caroll, 27, took to social ...

GYG wants to eventually grow to 1,000 restaurants in Australia, about the same number as McDonald’s, and plans to open 30 to 40 new joints each year. “I always called GYG fast food.

At GYG, everything’s about hunger, humility and curiosity. What you see in a lot of these big traditional players, they’re so arrogant and they’ve become very complacent.

To celebrate the opening of the new restaurant, GYG will be serving up $5 burritos and bowls all day. The other Illinois locations are in Buffalo Grove, Naperville, Schaumburg and Crystal Lake.

But Tyler Carroll, 27, from Brisbane, is not most people. He’s clocked up 395 GYG orders in the last financial year – an average of 1.4 times a day, and spent $6500 doing so.