Ridge is gearing up to open his first brick-and-mortar coffee shop at 119 W. Grand River Ave., which he is leasing, in downtown Howell, where he will hand roast specialty coffees on-site.

Below, learn more about how coffee is made through a step-by-step breakdown of each stage. The post How coffee is made: The step-by-step journey from growing to roasting appeared first on The Manual.

This coffee comes in an extra large bag at an impressive price point, so if you drink a lot of coffee, you definitely want to give this one a try.

By roasting small amounts of fifteen pounds at a time, using a combination of the Royal No.5 coffee roaster and my vintage Probat coffee roaster, I am able to marry the best of both worlds to hand ...

“If anyone comes to the door and wants a pound of coffee, this is where we roast it up by hand just for them,” she said. Jerico Cyres is the master roaster and production manager at Try-Me ...

NEW ORLEANS — A century after a Bywater bank teller began hand-roasting beans and delivering them door to door, Try-Me Coffee Roasters is still doing business from the same stretch of France ...

Smalltown Coffee, a local coffee roaster, has found a permanent home after hand-roasting coffee beans at Windmill Brewing in Dyer for the last few years. Owners Annette McKeown and Elizabeth Steel ...